| Parameter | State Standard | Measurment | ||
|---|---|---|---|---|
| I | V | VI | Min-Max | |
| Temperature (°F) (cool water fishery) | 84.0 Max | 36.5-80.6 | ||
| pH | 6.5-9.0 | 7.7-8.5 | ||
| Oxygen, dissolved (mg/L) (cool water fishery) | 5.0 Min | 7.0-16.8 | ||
| Coliform, fecal (colonies / 100 ml) | 200 | k2-4600 | ||
| Streptococci, fecal (colonies / 100 ml) | k2-13,800 | |||
| Alkalinity1 (mg/L as CaCO3) | 112-229 | |||
| Hardness (mg/L as CaCO3) | 180-220 | |||
| Total Ammonia (mg/l as NH3) | 0.1-32.12 | <0.010-0.096 | ||
| Phosophorus, Total3 (mg/L as P) | <0.02-0.09 | |||
| Manganese, dissolved (ug/L as Mn) | <1.9-10.0 | |||
| Fluoride, dissolved (mg/L as F) | 4 | <0.1 | ||
| Iron, dissolved (ug/L as Fe) | 1000 | <2-13 | ||
I Protection of aquatic life
III Drinking water supply
V Livestock and Wildlife Watering
VI Whole-body-contact recreation
VII Groundwater k Non-ideal count of colonies (too large a sample, colonies merged)
VII Groundwater k Non-ideal count of colonies (too large a sample, colonies merged)
1State standard for alkalinity currently unavailable. The Environmental Protection Agencycurrently recommends a minimum of 20.0 mg/L (USEPA 1999).
2 Based on maximum chronic and acute standards for cold-water fishery. Levels are pH and temperature dependent. The maximum acute value at 4° C and pH of 6.6 is 32.1 mg/l. The maximum acute value at 30° C and pH of 9.0 is 0.6 mg/l. The maximum chronic value at 4° C and pH of 6.6 is 2.4 mg/l. The maximum chronic value at 30° C and pH of 9.0 is 0.1 mg/l. For specific criteria at varying pH and temperatures consult Table B of the Rules of the Department of Natural Resources Division 20-Clean Water Commission Chapter 7- Water Quality.
3State standard for phosphorus is currently unavailable. The Environmental Protection Agency currently recommends a maximum of 0.1mg/L for rivers (Christensen and Pope 1997).